Breakfast
Breakfast Plates
Breakfast Tacos
Breakfast Specialities
Breakfast Beverages

Lunch
Appetizers
Lunch Specials
Las Casuelas
Soups and Salads
Soft Drinks

Dinner
Comida Tipica
Especialidades
Del Asadero

Our Full Bar
Margaritas & Daiquiris
Beer, Wine
& Mixed Drinks
 



CAZUELAS
Monday - Friday 11 a.m. to availability
All Cazuela Plates served with Iced Tea

MONDAY

Fajita Plate
Charbroiled Fajitas, Frijoles a la Charra, Guacamole, Pico de Gallo and Tortillas

Milanesa
Breaded Beef or Chicken Steak served with Refried Beans and Salad


TUESDAY

Puerco con Calabacita
Pork Tips sautéed with Squash and fresh Yellow Corn, served with Spanish Rice and Refried Beans

Gorditas
Two Gorditas with Beef or Chicken, served with Frijoles a la Charra and Guacamole


WEDNESDAY

Texas Plate
One Enchilada Tejana de Queso, Guisado de Res or Guisado de Puerco served with Spanish Rice, Refried Beans and Tortillas

Pollo con Fideo
Broiled Chicken topped a special sauté of Vermicelli Tomato Sauce & Spices. Served with Spanish Rice, Refried Beans and Tortillas


THURSDAY

Carnitas de Puerco
Juicy Pork Tips marinated in Special Spices, served with Spanish Rice, Refried Beans, Guacamole and Tortillas

Pollo con Calabacita
Chicken sautéed with Zucchini Squash and fresh Yellow Corn, served with Spanish Rice, Refried Beans and Tortillas


FRIDAY

Sirloin a la Mexicana
Juicy Strips of Sirloin in a Spicy Sauce served with Spanish Rice, Refried Beans and Tortillas

Fish Tacos Two Fish Tacos served with Lime, Cabbage, Chipotle Cream Dressing and Frijoles a la Charra







 
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